Wednesday, August 29, 2012

Diet for Diabetes Patients

Diet for Diabetes Patients - Many people believe that people with diabetes should eat special foods and always follow the diet or a diet that is programmed complex. This assumption is not always true, because the main objective of diabetic diet is to keep blood glucose levels in the normal range. For that, it is very important for us, especially people with diabetes to determine the effects of food on blood glucose. For that diabetic diet should include regular meals and a balanced diet of nutritious foods without leaving the delicious taste.

For most people, have diabetes means changing eating patterns of different types of a balanced diet and regular meal schedule. If until now you have a schedule and a healthy diet, you do not need to change to keep blood sugar levels normal.

For the diabetic diet, the recommended food is fiber-rich foods such as vegetables and fresh fruits. As a variation, you can still eat your favorite foods, and you can also try some of the foods you've never eaten before. The important thing is not too reduce the amount you eat because it will cause blood sugar levels are very low (hypoglycemia), and also not too much to eat foods that aggravate your diabetes.

Many diabetics struggle to live in a manner maintaining a healthy weight, but research by experts indicate that it is not much help in controlling blood sugar levels.

Nutritionists and medical workers said that there is no special diet for people with diabetes, but patients need to follow the instructions of nutrition in his diet, giving special attention to carbohydrate intake. In the sense that the patient should consult with nutrition experts and medical personnel to plan a healthy diet. This is because as a diabetic diet should be tailored to the conditions of the patient's body, where the body condition of each individual patient is different.

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